Christmas Party Menu
Canapés
Buffet
Breakfasts
Lunch and Dinner
Menu Selector
Barbeques
Wedding Catering
Directors Menu 8
A Trio of Smoked Fish
with Melon Pearls
and a Horseradish & Dill Cream
and a Horseradish & Dill Cream
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Roast Sirloin of Beef with Forest Mushroom Sauce
Fresh Seasonal Vegetables
& Potatoes
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Strawberry Vacherin
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Coffee and Mints
Executive lunch boxes
