Menu 1
£33.00 per person
Roasted Butternut Soup with a dollop of Crème Fraiche
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Baked Supreme of Salmon on a bed of Pesto Mash With a Rich Dill and Mussel Broth
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Home made Chocolate Tart served with a Caramel Cream
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Coffee and Chocolate Mints
.
All prices exclude Staff & VAT