MENU 10
£65.50 per person
Lobster Tails, Poached Scallops and Smoked Salmon
with Lemon and Herbs Mayonnaise
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Gin, Lemon or Champagne Sorbet
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Roasted Loin of Veal with Braised Leek
and Crisp Pancetta & Café au Lait Sauce
Anna Potatoes and Baby Vegetables
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Selection of Cheese with Apricot,
Celery Batons and Walnut Bread
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Nougat Glacé with Coulis and Almond Tuile
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Coffee and Truffles